The 80s Are Back Even in The Kitchen!

Think "Madonna" and "Van Halen"! Now imagine what was in your pantry and you might find some of those things in the dishes at BCK inspired by its owners childhoods in the ​’80s and ​’90s: everything from sweet and sour meatballs and street corn to Salisbury steak, shake and bake pork chops, and ‘pasghetti O’s. It’s the sort of fare that could go off the rails pretty easily, but the dishes wind up being sophisticated enough to taste good without being the shoulder pads that we don't want back. 

Bosscat’s drinks and dishes always have a strong visual component, and that continues at BCK. The Berry Crunch Milk Punch (served with Cap’n Crunch berries) and the Dr Feelgood (served in a Dr Pepper can) look as good on Instagram as they taste. Standing out in a competitive Heights restaurant market is tough, but BCK’s creative menu and casual atmosphere seem poised to earn its "Lucky Star". 933 Studewood St.

Source: culturemap.com